There will be no trouble getting the kids to eat their vegetables with one of these before-dinner snacks or side-dish options on hand. Just whisk one up and serve with plenty of vegetable sticks and florets.
Ingredients
- 1/2 cup (125 mL) light mayonnaise and light sour cream
- 1/2 cup (125 mL) chopped roasted red peppers (optional)
- 4 tsp (20 mL) pesto
Steps
- In bowl whisk together light mayonnaise, light sour cream, roasted red peppers (if using) and pesto.
