Ingredients
- 1/3 cup (85 mL) butter
- 1 package (12 oz; 300 g) semi-sweet chocolate chips
- 1 can (300 mL) Eagle Brand sweetened condensed milk
- 1 cup (115 g) flour
- 1 tsp (5 g) baking powder
Steps
- Preheat the oven to 350 F (180 C).
- Melt the butter and chocolate.
- Add the condensed milk and mix.
- Add the flour and baking powder.
- Bake for 7 minutes.
