Ingredients
- Salad:
- 3/8 lb (200 g) chicken, cooked and cut into thin strips
- 1/8 lb (60 g) mandarins, chopped
- 1/8 lb (60 g) mozzarella cheese, grated
- 1/2 lb (240 g) English cucumber, diced
- 1/4 lb (120 g) celery, diced
- 16 mandarin sections
- 12 red pepper strips
- Dressing:
- 1 to 2 mandarins, quartered
- 1 kiwi
- 1 3/8 cup (350 mL) mayonnaise
- Pepper, optional
Steps
- Place all the dressing ingredients in a food processor and mix until uniform in texture.
- In a large bowl, place the chicken, chopped mandarins, mozzarella, cucumbers and celery and pour in the dressing. Stir.
- Serve on a bed of romaine lettuce or mesclun salad and dress with a few mandarin sections and red pepper strips.
