Ingredients
- 1 pork tenderloin
- Butter, for cooking
- 1/4 cup (65 mL) maple syrup
- 1 can (14 oz; 398 mL) three-pepper sauce
Steps
- Cut the pork tenderloin into thin slices.
- In a frying pan with butter, brown the pork.
- Place in an ovenproof dish.
- In a bowl, mix the sauce and maple syrup. Pour over the pork.
- Cook in the oven at 350 F (180 C) for 1 hour.
